Agricultural biotechnology for sustainable food security

Author:

Tyczewska AgataORCID,Twardowski TomaszORCID,Woźniak-Gientka EwaORCID

Publisher

Elsevier BV

Subject

Bioengineering,Biotechnology

Reference69 articles.

1. Communication from the Commission to the European Parliament, the Council, the European Economic and Social Committee and the Committee of the Regions, COM(2019), 640 final. Brussels, Belgium;The European Green Deal,2019

2. A farm to fork strategy for a fair, healthy and environmentally-friendly food system. EC, 381, Brussels, Belgium;Strategy,2020

3. Bringing nature back into our lives. EC, 380, Brussels, Belgium;Biodiversity Strategy for 2030,2020

4. Pathway to a healthy planet for all EU action plan: towards zero pollution for air, water and soil. EC, 400, Brussels, Belgium;Zero Pollution Action Plan,2021

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