Bioaccumulation of mercury in the pelagic food chain of the Lake Baikal

Author:

Ciesielski T.,Pastukhov M.V.,Szefer P.,Jenssen B.M.

Publisher

Elsevier BV

Subject

General Medicine,General Chemistry,Environmental Chemistry,Environmental Engineering,Pollution,Health, Toxicology and Mutagenesis,Public Health, Environmental and Occupational Health

Reference46 articles.

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2. Bazikalova, A.A., 1954. Nekotorye dannye po biologii Acanthogammarus (Brachysropus) Grewingkii (Dyb.). In: Academy of Sciences of the USSR. Trudy Baĭkal’skoĭ limnologicheskoĭ stantsii., Moskva-Leningrad, pp. 312–326 (in Russian).

3. Preliminary results about contaminants in the biota of Lake Baikal;Beim;Aquat Ecosyst Health Manage,2000

4. Exposure to heavy metals and infectious disease mortality in harbour porpoises from England and Wales;Bennett;Environ. Pollut.,2001

5. Mercury, food webs, and marine mammals: implications of diet and climate change for human health;Booth;Environ. Health Perspect.,2005

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