Author:
Chahdoura Hassiba,Barreira João, C.M.,Barros Lillian,Santos-Buelga Celestino,Ferreira Isabel C.F.R.,Achour Lotfi
Funder
Fundação para a Ciência e a Tecnologia (FCT, Portugal)
Spanish Government through the Consolider-Ingenio 2010 Programme
Subject
Nutrition and Dietetics,Medicine (miscellaneous),Food Science
Cited by
41 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Chemical profile, in vitro bioactivities, and antinociceptive effect of Red Pitaya extracts on zebrafish;South African Journal of Botany;2023-11
2. Wild Vitex agnus-castus L.: Phytochemical Characterization, Acute Toxicity, and Bioactive Properties;Molecules;2023-06-29
3. Characterization of the morphometry, germination process, phytochemicals, and antioxidant capacity of seeds of three species of the genus Cylindropuntia (Cactacea) of Chihuahua state;Journal of the Professional Association for Cactus Development;2022-10-20
4. Opuntia, ficus‐indica[L.] Mill. and Other Species;Molecular Mechanisms of Functional Food;2022-10-13
5. Cactus active biomolecules and their use in cosmetics, agri-food, and pharmaceutical industry;Acta Horticulturae;2022-09