Funder
Universiti Malaya
Universiti Malaysia Sabah
Subject
Nutrition and Dietetics,Medicine (miscellaneous),Food Science
Reference107 articles.
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3. Potential of plantain peels flour (Musa paradisiaca L.) as a source of dietary fiber and antioxidant compound;Agama-Acevedo;CyTA-Journal of Food,2016
4. Phenolic content, antioxidant potential, and antimicrobial activities of fruit and vegetable by-product extracts;Agourram;International Journal of Food Properties,2013
5. Oxidative stability and Sensoric acceptability of functional fish meat product supplemented with plant− based polyphenolic optimal extracts;Ali;Lipids in health and disease,2019
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92 articles.
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