Estimation of cellulase activity using a glucose-oxidase-Cu(II) reducing assay for glucose
Author:
Publisher
Elsevier BV
Subject
Biochemistry,Biophysics
Reference11 articles.
1. A PHOTOMETRIC ADAPTATION OF THE SOMOGYI METHOD FOR THE DETERMINATION OF GLUCOSE
2. MODIFIED PROCEDURE FOR THE DETERMINATION OF DIASTATIC ACTIVITY AND α-AMYLASE ACTIVITY
3. Glucose Determination with Glucose-oxidase and Peroxidase;Bergmeyer,1974
4. A rapid, sensitive, and versatile assay for protein using Coomassie brilliant blue G250
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2. Optimization and strain improvement by mutation for enhanced cellulase production by Bacillus sp. (MTCC10046) isolated from cow dung;Journal of King Saud University - Science;2014-10
3. Chemical modification of wheat β-amylase by trinitrobenzenesulfonic acid, methoxypolyethylene glycol, and glutaraldehyde to improve its thermal stability and activity;Enzyme and Microbial Technology;2013-12
4. Characterization and solvent engineering of wheat β-amylase for enhancing its activity and stability;Enzyme and Microbial Technology;2012-10
5. Lactose-Enhanced Cellulase Production by Microbacterium sp. Isolated from Fecal Matter of Zebra (Equus zebra);Current Microbiology;2010-11-25
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