The effect of chymosin on κ-casein-coated polystyrene latex particles and bovine casein micelles
Author:
Publisher
Elsevier BV
Subject
Applied Microbiology and Biotechnology,Food Science
Reference19 articles.
1. Electrophoresis of cheese;Creamer;Bulletin of the International Dairy Federation,1991
2. Coagulation of renneted bovine casein micelles: Dependence on temperature, calcium ion concentration and ionic strength;Dalgleish;Journal of Dairy Research,1983
3. The conformations of proteins on solid/water interfaces—caseins and phosvitin on polystyrene latices;Dalgleish;Colloids and Surfaces,1990
4. Ionic strength effects on the electrophoretic mobility of casein-coated polystyrene latex particles;Dalgleish;Journal of Colloid Interface Science,1985
5. The possible conformations of milk proteins adsorbed on oil/water interfaces;Dalgleish;Journal of Colloid Interface Science,1991
Cited by 35 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Developing an optical backscatter method for determining casein micelle particle size in heated milk;Food Research International;2022-11
2. Structural changes in milk from different species during gastric digestion in piglets;Journal of Dairy Science;2022-05
3. Structural changes in cow, goat, and sheep skim milk during dynamic in vitro gastric digestion;Journal of Dairy Science;2021-02
4. Impact of gastric coagulation on the kinetics of release of fat globules from milk of different species;Food & Function;2021
5. Gelation of milks of different species (dairy cattle, goat, sheep, red deer, and water buffalo) using glucono-δ-lactone and pepsin;Journal of Dairy Science;2020-07
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线,采集、加工和组织学术论文而形成的新型学术文献查询和分析系统,可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容,当前同舟云学术共收录了国内外主流学术期刊6万余种,收集的期刊论文及会议论文总量共计约1.5亿篇,并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询!咨询电话:010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3