Influence of barley inclusion method and protease supplementation on growth performance, nutrient utilisation, and gastrointestinal tract development in broiler starters
Author:
Publisher
Elsevier BV
Subject
Animal Science and Zoology,Food Animals
Reference66 articles.
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4. The effect of manipulation of pellet size (diameter and length) on pellet quality and performance, apparent metabolisable energy and ileal nutrient digestibility in broilers fed maize-based diets;Abdollahi;Anim Prod Sci,2013
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Cited by 6 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Influence of partial replacement of ground barley with whole barley and exogenous enzyme supplementation in pelleted diets on growth performance, nutrient utilisation and foregut development in broiler starters;Animal Feed Science and Technology;2023-10
2. Comparison between Ultrasound- and Microwave-Assisted Extraction Methods to Determine Phenolic Compounds in Barley (Hordeum vulgare L.);Foods;2023-07-08
3. Influence of adaptation length on assayed metabolizable energy of maize and barley supplemented with or without glucanase for broiler chickens using the index method;JSFA reports;2023-06-08
4. Effects of Dietary Crude Protein and Protease Levels on Performance, Immunity Capacity, and AA Digestibility of Broilers;Agriculture;2023-03-17
5. Barley, an Undervalued Cereal for Poultry Diets: Limitations and Opportunities;Animals;2022-09-21
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