The compositions of rhizosphere microbiomes of wild and cultivated soybeans changed following the hybridization of their F1 and F2 generations-Reference-Cited by-同舟云学术

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The compositions of rhizosphere microbiomes of wild and cultivated soybeans changed following the hybridization of their F1 and F2 generations

Published:2020-11 Issue: Volume:101 Page:103249
ISSN:1164-5563
Container-title:European Journal of Soil Biology
language:en
Short-container-title:European Journal of Soil Biology

Author:

Tian Lei,Shi Shaohua,Sun Yu,Tran Lam-Son Phan,Tian Chunjie

Funder

Special Foundation for Basic Research Program in Wild China of CAS

National Natural Science Foundation of China

Special Foundation for State Major Basic Research Program of China

Special Foundation for Basic Research Program in Soil of CAS

Key Laboratory Foundation of Mollisols Agroecology

135 Project of Northeast Institute of Geography and Agroecology

Jilin Province Natural Science Foundation

Publisher

Elsevier BV

Subject

Insect Science,Soil Science,Microbiology

Reference67 articles.

1. Evaluation of genetic diversity in different genotypes of soybean (Glycine max (L.) Merrill);Mahbub;Am. J. Plant Biol.,2016

2. The Sino-Brazilian telecoupled soybean system and cascading effects for the exporting country;Silva;Land,2017

3. Adaptive mechanisms of soybean grown on salt‐affected soils;Cao;Land Degrad. Dev.,2018

4. Interaction of Pseudostellaria heterophylla with Fusarium oxysporum f.sp. heterophylla mediated by its root exudates in a consecutive monoculture system;Zhao;Sci. Rep.,2015

5. Arbuscular mycorrhizal fungal communities in the rhizosphere of a continuous cropping soybean system at the seedling stage;Cui;Braz. J. Microbiol.,2018

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1. Comparative analysis of the microbiomes of strawberry wild species Fragaria nilgerrensis and cultivated variety Akihime using amplicon-based next-generation sequencing;Frontiers in Microbiology;2024-05-30

2. Development of Soybean Hybrids and Their Selective and Genetic Evaluation;XV International Scientific Conference “INTERAGROMASH 2022”;2023

3. Effect of Different Types of Continuous Cropping on Microbial Communities and Physicochemical Properties of Black Soils;Diversity;2022-11-06

4. The rhizospheric microbiome becomes more diverse with maize domestication and genetic improvement;Journal of Integrative Agriculture;2022-04

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