Local practices and production confer resilience to rural Pacific food systems during the COVID-19 pandemic-Reference-Cited by-同舟云学术

Local practices and production confer resilience to rural Pacific food systems during the COVID-19 pandemic

Published:2022-03 Issue: Volume:137 Page:104954
ISSN:0308-597X
Container-title:Marine Policy
language:en
Short-container-title:Marine Policy

Author:

Ferguson Caroline E.,Tuxson Teri,Mangubhai Sangeeta,Jupiter Stacy,Govan Hugh,Bonito Victor,Alefaio Semese,Anjiga Maxine,Booth Jonathan,Boslogo Tracey,Boso Delvene,Brenier Ambroise,Caginitoba Akanisi,Ciriyawa Ana,Fahai’ono Joeli Bili,Fox Margaret,George Andy,Eriksson Hampus,Hughes Alec,Joseph Eugene,Kadannged Sean,Kubunavanua Eferemo,Loni Sesimani,Meo Semisi,Micheli Fiorenza,Nagombi Elizah,Omaro Rebecca,Ride Anouk,Sapul Annisah,Singeo Ann,Stone Karen,Tabunakawai-Vakalalabure Margaret,Tuivuna Marama,Vieux Caroline,Vitukawalu Vutaieli B.,Waide McKenzie

Publisher

Elsevier BV

Subject

Law,Management, Monitoring, Policy and Law,Economics and Econometrics,General Environmental Science,Aquatic Science

Reference84 articles.

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