Nutrition knowledge, attitudes, and dietary practices among parents of children and adolescents in Weifang, China: A cross-sectional study

Author:

Ma Lirong,Xu Huasheng,Zhang Zhuoran,Li Liyang,Lin Zhijuan,Qin Hao

Publisher

Elsevier BV

Subject

Public Health, Environmental and Occupational Health,Epidemiology

Reference49 articles.

1. Health Effects of Overweight and Obesity in 195 Countries over 25 Years;Afshin;N. Engl. J. Med.,2017

2. Men's nutrition knowledge is important for women's and children's nutrition in Ethiopia;Ambikapathi;Matern. Child Nutr.,2021

3. Protein-energy malnutrition: a risk factor for various ailments;Batool;Crit. Rev. Food Sci. Nutr.,2015

4. Nutrition Literacy Among Latina/x People During Pregnancy Is Associated With Socioeconomic Position;Camargo;J. Acad. Nutr. Diet.,2022

5. Maternal dietary quality, inflammatory potential and childhood adiposity: an individual participant data pooled analysis of seven European cohorts in the ALPHABET consortium;Chen;BMC Med.,2021

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