Development of a reversed phase-high performance liquid chromatographic method for the analysis of glucosamine sulphate in dietary supplement tablets
Author:
Funder
Scientific Research Projects Coordination Unit of Akdeniz University
Publisher
Elsevier BV
Subject
Food Science
Reference37 articles.
1. High performance liquid chromatographic determination of glucosamine in rat plasma;Aghazadeh-Habashi;Journal of Pharmacy and Pharmaceutical Sciences,2002
2. Development of a simple capillary electrophoretic determination of glucosamine in nutritional supplements using in-capillary derivatisation with o-phthalaldehyde;Akamatsu;Food Chemistry,2012
3. The automated determination of glucosamine, galactosamine, muramic acid and mannasamine in soil and root hydrolysates by HPLC;Appuhn;Journal of Plant Nutrition and Soil Science,2004
4. Reduction of osteoarthritis severity in the temporomandibular joint of rabbits treated with chondroitin sulfate and glucosamine;Artuzi;Plos One,2020
5. Development and validation of a novel high performance liquid chromatography-coupled with Corona charged aerosol detector method for quantification of glucosamine in dietary supplements;Asthana;Plos One,2019
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