Activity levels of gamma-emitters in Argentinean cow milk

Author:

Desimoni J.,Sives F.,Errico L.,Mastrantonio G.,Taylor M.A.

Publisher

Elsevier BV

Subject

Food Science

Reference24 articles.

1. Natural radionuclides in Syrian diet and their daily intake;Al-Masri;Journal of Radioanalytical and Nuclear Chemistry,2004

2. Radionuclide dating (210Pb, 137Cs, 241Am) of recent lake sediments in a highly active geodynamic setting (Lakes Puyehue and Icalma—Chilean Lake District);Arnaud;Science of the Total Environment,2006

3. Temporal evolution of natural and man-made radioactivity levels in milk samples;Baeza;Dosimetry Implications Bulletin of Environmental Contamination and Toxicology,2004

4. Ciallella, H.E., Fernández J.A., Lewis, E.C., Quintana, E.E., 2003. Niveles ambientales de 90Sr y 137Cs provenientes del fallout en la República Argentina. VI Congreso Regional de Seguridad Radiológica y Nuclear, Lima-Perú.

5. Codex Alimentarius Commision, 2004. Report of the 36th Session of the Codex Committee on Food and Contaminants, Rotterdam, The Netherlands. Appendix XXII, p. 198 (http://www.codexalimentarius.net/).

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