Design and rationale for evaluating salad bars and students' fruit and vegetable consumption: A cluster randomized factorial trial with objective assessments

Author:

Adams Marc A.ORCID,Ohri-Vachaspati PunamORCID,Richards Timothy J.,Todd MichaelORCID,Bruening MegORCID

Funder

National Institutes of Health

Publisher

Elsevier BV

Subject

Pharmacology (medical),General Medicine

Reference44 articles.

1. Youth Risk Behavior Surveillance Survey;Centers for Disease Control and Prevention,2011

2. Usual Dietary Intakes: Food Intakes, U.S. Population;Epidemiology and Genomics Research Program website,2007

3. The Third School Nutrition Dietary Assessment Study: findings and policy implications for improving the health of US children;Story;J. Am. Diet. Assoc.,2009

4. Food, Nutrition and the Prevention of Cancer: A Global Perspective;World Cancer Research Fund,1997

5. Fruit and vegetables, and cardiovascular disease: a review;Ness;Int. J. Epidemiol.,1997

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