Do green information transparency and exposure always boost online sales of organic food? An Evidence from China

Author:

Wu Yuping,Fu Shuqi,Long Ruyin,Islam Md Shriful,Huang Ershuai

Publisher

Elsevier BV

Reference104 articles.

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2. The positive role of labelling on consumers’ perceived behavioural control and intention to purchase organic food;Aitken;Journal of Cleaner Production,2020

3. Al-Youzbaky, B. A., Hanna, R. D., & Najeeb, S. H. (2022). The effect of information overload, and social media fatigue on online consumers purchasing decisions: the mediating role of technostress and information anxiety. Journal of System and Management Sciences, 12(2), 195-220. Retrieved from http://www.aasmr.org/jsms/Vol12/JSMS%20April%202022/Vol.12No.02.09.pdf. Retrieved from http://www.aasmr.org/jsms/Vol12/JSMS%20April%202022/Vol.12No.02.09.pdf.

4. Anand, P., & Sternthal, B. (1990). Ease of Message Processing as a Moderator of Repetition Effects in Advertising. Journal of Marketing Research, 27(3), 345-353. Retrieved from https://doi.org/10.1177/002224379002700308. doi:10.1177/002224379002700308.

5. Ease of Message Processing as a Moderator of Repetition Effects in Advertising;Anand;Journal of Marketing Research,2018

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