The Doubly Labeled Water Method for the Measurement of Energy Expenditure in Humans: Risks and Benefits-Reference-Cited by-同舟云学术

The Doubly Labeled Water Method for the Measurement of Energy Expenditure in Humans: Risks and Benefits

Published:1991 Issue: Volume: Page:139-176
ISSN:
Container-title:New Techniques in Nutritional Research
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Author:

Coward W.A.,Cole T.J.

Publisher

Elsevier

Reference27 articles.

1. Use of food quotients to predict respiratory quotients for the doubly labelled water method for measuring energy expenditure;Black;Hum. Nutr. Clin. Nutr.,1986

2. Cole, T. J., and Coward, W. A. (1989). Individual estimates of error. In “The Doubly Labelled Water Method: Technical Recommendations for Use in Humans” (A. M. Prentice, ed). Report of an IDECG expert working group.

3. The doubly-labelled water (2H218O) method: Principles and practice;Coward;Proc. Nutr. Soc.,1988

4. Water turnover and the measurement of milk intake;Coward;Pfluegers Arch.,1982

5. Theoretical and practical considerations in the doubly-labelled water (2H218O) method for the measurement of carbon dioxide production rate in man;Coward;Eur. J. Clin. Nutr.,1988

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