Milk Lipids | Conjugated Linoleic Acid

Author:

Bauman D.E.,Tyburczy C.,O’Donnell A.M.,Lock A.L.

Publisher

Elsevier

Reference15 articles.

1. Conjugated linoleic acid: Biosynthesis and nutritional significance;Bauman,2006

2. Milk fatty acids and human health: Potential role of conjugated linoleic acid and trans fatty acids;Bauman,2006

3. Effect of different types of forages, animal fat or marine oils in cow’s diet on milk fat secretion and composition, especially conjugated linoleic acid (CLA) and polyunsaturated fatty acids;Chilliard;Livestock Production Science,2001

4. Conjugated linoleic acid-enriched butter fat alters mammary gland morphogenesis and reduces cancer risk in rats;Ip;Journal of Nutrition,1999

5. Board-invited review: Recent advances in biohydrogenation of unsaturated fatty acids within the rumen microbial ecosystem;Jenkins;Journal of Animal Science,2008

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