Edible insects and gut health
Author:
Publisher
Elsevier
Reference98 articles.
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Cited by 3 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Edible Insects – Exotic Food or Gastronomic Innovation? Study Involving 14 Countries;Journal of Culinary Science & Technology;2024-05-23
2. Oxya chinensis sinuosa (OC) Extracts Protects ARPE-19 Cells against Oxidative Stress via Activation of the Mitogen-Activated Protein Kinases (MAPKs)/ Nuclear Factor-κB (NF-κB) Pathway;Food Science of Animal Resources;2024-05
3. Edible insects as a sustainable alternative to food products: an insight into quality aspects of reformulated bakery and meat products;Current Opinion in Food Science;2022-08
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