The effect of the dietary inclusion levels and sources of zinc on the performance, metabolism, redox and immune status of turkeys-Reference-Cited by-同舟云学术

The effect of the dietary inclusion levels and sources of zinc on the performance, metabolism, redox and immune status of turkeys

Published:2019-06 Issue: Volume:252 Page:103-114
ISSN:0377-8401
Container-title:Animal Feed Science and Technology
language:en
Short-container-title:Animal Feed Science and Technology

Author:

Jankowski Jan^ORCID,Kozłowski Krzysztof,Ognik Katarzyna,Otowski Kamil,Juśkiewicz Jerzy,Zduńczyk Zenon^ORCID

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference62 articles.

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3. Effect of dietary zinc on certain blood traits of broiler breeder chickens;Al-Daraji;Inter. J. Poult. Sci.,2011

4. Effect of zinc concentration and source on performance, tissue mineral status, activity of superoxide dismutase enzyme and lipid peroxidation of meat in broiler chickens;Azad;Anim. Prod. Sci.,2017

5. Trace mineral nutrition for broiler chickens and prospects of application of organically complexed trace minerals: a review;Bao;Anim. Prod. Sci.,2009

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