Effect of dietary supplementation of taurine on productive performance, egg quality, and liver health in aged laying hens

Author:

Han Gi Ppeum,Kim Deok Yun,Lee Eun Cheol,Urriola Pedro E.,Kil Dong YongORCID

Funder

Rural Development Administration

Chung-Ang University

Publisher

Elsevier BV

Subject

Animal Science and Zoology

Reference53 articles.

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2. AOAC (Association of Official Analytical Chemists). 2007. Official methods of analysis of AOAC International. 18th ed. AOAC Int., Gaithersburg, USA.

3. On the specificity of PCR detection of Listeria monocytogenes in food: a comparison of published primers;Aznar;Syst. Appl. Microbiol.,2002

4. Increasing persistency in lay and stabilising egg quality in longer laying cycles. what are the challenges;Bain;Br. Poult. Sci.,2016

5. Polyphenol effects on cholesterol metabolism via bile acid biosynthesis, CYP7A1: a review;Chambers;Nutrients,2019

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