Comparative evaluation of raw and fermented Eichhornia crassipes leaf meal in the diet of Cyprinus carpio fingerlings: Effects on growth performance, body composition and haemato-biochemical responses-Reference-Cited by-同舟云学术

Comparative evaluation of raw and fermented Eichhornia crassipes leaf meal in the diet of Cyprinus carpio fingerlings: Effects on growth performance, body composition and haemato-biochemical responses

Published:2024-04 Issue: Volume:310 Page:115947
ISSN:0377-8401
Container-title:Animal Feed Science and Technology
language:en
Short-container-title:Animal Feed Science and Technology

Author:

Malik Mohd Ashraf,Sardar Parimal,Munilkumar Sukham^ORCID,Varghese Tincy,Kumar Sikendra,Gupta Gyandeep,Chandan G.M.,Bhat Naila Majid

Funder

Indian Council of Agricultural Research

Publisher

Elsevier BV

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5. Effect of water hyacinth (Eichhornia crassipes) leaves meal substitution with maize on digestibility of common carp (Cyprinus carpio);Al-Gburi;Plant Arch.,2019

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