Author:
Corzo A.,Fritts C.A.,Kidd M.T.,Kerr B.J.
Subject
Animal Science and Zoology
Cited by
99 articles.
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1. Improving the Quality and Nutritional Value of a Mixture of Sago Pith and Indigofera leaves Fermented with Rhizopus oligosporus;World's Veterinary Journal;2023-12-25
2. Sensitivity of broiler performance, organ weights and plasma constituents to amino acid supplementation and reused litter exposure using ideal protein-formulated rations;animal;2023-11
3. Growth, not digestibility, in chickens receiving reduced-protein diets is independent of non-specific amino-nitrogen sources when the essential-to-total-nitrogen ratio is constant and lower than 50%;British Poultry Science;2023-10-20
4. Effect of exogenus protease on performance, nutrient digestibility, intestinal histomorphometric, meat quality characteristics, carcass yield in broilers fed low protein diets;Tropical Animal Health and Production;2023-05-04
5. Effects of exogenous protease on performance, economic evaluation, nutrient digestibility, fecal score, intestinal morphology, blood profile, carcass trait, and meat quality in broilers fed normal diets and diets considered with matrix value;Poultry Science;2023-05