Acid-Neutralizing Power of Several Protein Hydrolysates and Other Substances Used in Ulcer Therapy-Reference-Cited by-同舟云学术

Acid-Neutralizing Power of Several Protein Hydrolysates and Other Substances Used in Ulcer Therapy

Published:1949-04 Issue:4 Volume:12 Page:665-670
ISSN:0016-5085
Container-title:Gastroenterology
language:en
Short-container-title:Gastroenterology

Author:

Samis Sidney M.,Hollander Franklin

Publisher

Elsevier BV

Subject

Gastroenterology,Hepatology

Reference5 articles.

1. The hyperalimentation treatment of peptic ulcer with amino acids (protein hydrolysate) and dextrimaltose;Co;Gastroenterology,1945

2. The effect of amino-acids on gastric acidity;Feller;Can. Med. Assoc. J.,1947

3. Protein hydrolysate therapy for peptic ulcer;Hodges;Gastroenterology,1947

4. A preliminary report on protein hydrolysate therapy for peptic ulcer;Kimble;Gastroenterology,1947

5. Clinical studies of amino acids;Levy;I. The effect of oral administration of a solution of an amino acid mixture on gastric acidity. Am. J. Dig. Dis.,1942

Cited by 6 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Studies on protein hydrolysis. I.—preliminary observations on the taste of enzymic protein-hydrolysates;Journal of the Science of Food and Agriculture;1952-10

2. GASTRIC ANTACID AND ANTI-SECRETORY DRUGS: A SURVEY BASED PRIMARILY ON THEIR EFFECTS UPON GASTRIC SECRETION IN MAN;Annals of Internal Medicine;1951-10-01

3. The Effect of Protein Hydrolysate Solutions on Gastric Acidity of Peptic Ulcer Patients;Gastroenterology;1950-11

4. Comparative Buffering Capacity of Intact and Pre-Digested Protein Following Hourly Feedings;Gastroenterology;1950-10

5. Protein Studies In Peptic Ulcer;Gastroenterology;1950-10