Determination of post-culture processing with carbohydrates by MALDI-MS and TMS derivatization GC–MS-Reference-Cited by-同舟云学术

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Determination of post-culture processing with carbohydrates by MALDI-MS and TMS derivatization GC–MS

Published:2011-10 Issue:5 Volume:85 Page:2352-2360
ISSN:0039-9140
Container-title:Talanta
language:en
Short-container-title:Talanta

Author:

Wunschel David S.,Wahl Karen L.,Melville Angela M.,Sorensen Christina M.,Colburn Heather A.,Valentine Nancy B.,Stamper Casey L.

Funder

U.S. Department of Homeland Security

Publisher

Elsevier BV

Subject

Analytical Chemistry

Reference46 articles.

1. Forensic Application of Microbiological Culture Analysis To Identify Mail Intentionally Contaminated with Bacillus anthracis Spores

2. Zoonoses Likely to Be Used in Bioterrorism

3. Resistance of bacterial strains to dry conditions: use of anhydrous silica gel in a desiccation model system

4. Preservation of micro-organisms by drying; A review

5. Vacuum foam drying for preservation of LaSota virus: Effect of additives

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1. Gas chromatography–mass spectrometry-based trimethylsilyl-alditol derivatives for quantitation and fingerprint analysis of Anemarrhena asphodeloides Bunge polysaccharides;Carbohydrate Polymers;2018-10

2. Disaccharides Determination: A Review of Analytical Methods;Critical Reviews in Analytical Chemistry;2017-12-11

3. Simultaneous determination of glucose, fructose, sucrose and sorbitol in the leaf and fruit peel of different apple cultivars by the HPLC–RI optimized method;Food Chemistry;2016-05

4. Analysis of carbohydrates and glycoconjugates by matrix-assisted laser desorption/ionization mass spectrometry: An update for 2011-2012;Mass Spectrometry Reviews;2015-08-13

5. Bacterial production of short-chain organic acids and trehalose from levulinic acid: A potential cellulose-derived building block as a feedstock for microbial production;Bioresource Technology;2015-02

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