An international study on the importance of androstenone and skatole for boar taint: I. Presentation of the programme and measurement of boar taint compounds with different analytical procedures

Author:

Bonneau M,Kempster A.J,Claus R,Claudi-Magnussen C,Diestre A,Tornberg E,Walstra P,Chevillon P,Weiler U,Cook G.L

Publisher

Elsevier BV

Subject

Food Science

Reference22 articles.

1. Bonneau, M. (1993). Effects of different compounds on boar taint. In 44th Annual Meeting of the EAAP (pp. 2.3, 326–327). Aarhus, Denmark, 16–19 August.

2. Bonneau, M., Walstra, P., Claudi-Magnussen, C., Kempster, A. J., Tornberg, E., Fischer, K., Diestre, A., Siret, F., Chevillon, P., Claus, R., Dijksterhuis, G., Punter, P., Matthews, K. R., Agerhem, H., Béague, M. P., Oliver, M. A., Gispert, M., Weiler, U., von Seth, G., Leask, H., Font i Furnols, M., Homer, D. B., & Cook, G. L. (2000). An international study on the importance of androstenone and skatole for boar taint: IV. Simulation studies on consumer dissatisfaction with entire male pork and the effect of sorting out carcasses on the slaughter line, main conclusions and recommendations. Meat Science, 54, 285–295.

3. Comparative determination of the boar taint steroid androstenone in pig adipose tissue by a rapid enzyme immunoassay and HPLC-method;Claus;Archiv für Lebensmittelhygiene,1997

4. Claus, R., Weiler, U., Cook, G., Walstra, P., & Claudi-Magnussen, C. (1997). EU research programme on boar taint: accuracy of the rapid measurements of androstenone and skatole comparatively to laboratory methods. In M. Bonneau, K. Lundström, B. Malmfors, Boar taint in entire male pigs (pp. 7–10). EAAP Publication No. 92, Wageningen Pers.

5. High-performance liquid chromatographic method for the determination of 3-methyl-indole (skatole) and indole in adipose tissue of pigs;Dehnhard;Journal of Chromatography,1993

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