Differentiation of the species ostrich (Struthio camelus) and emu (Dromaius novaehollandiae) by polymerase chain reaction using an ostrich-specific primer pair-Reference-Cited by-同舟云学术

Differentiation of the species ostrich (Struthio camelus) and emu (Dromaius novaehollandiae) by polymerase chain reaction using an ostrich-specific primer pair

Published:2000-09 Issue:1 Volume:56 Page:15-17
ISSN:0309-1740
Container-title:Meat Science
language:en
Short-container-title:Meat Science

Author:

Colombo Fabio,Viacava Raffaella,Giaretti Marco

Publisher

Elsevier BV

Subject

Food Science

Reference9 articles.

1. Differentiation of the ostrich (Struthio camelus) and emu (Dromaius novaehollandiae) species by polymerase chain reaction –– part I: PCR on the muscular tissue of Struthio camelus;Colombo;Industrie Alimentari,1998

2. Polymerase chain reaction on bovine rumina subjected to different temperatures;Colombo;Industrie Alimentari,1998

3. The mtDNA sequence of the ostrich and the divergence between paleognathous and neognathous birds;Harlid;Molecular Biology & Evolution,1997

4. The complete mitochondrial genome of rhea americana and early avian divergences;Harlid;Journal of Molecular Evolution,1998

5. Lee, K., Feinstein, J., & Cracraft, J. (1997). Phylogenetic relationships of the ratite birds: resolving conflicts between molecular and morphological data sets. In Avian molecular evolution and systematics. D. P. Mindell, New York: Academic Press. 1997.

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