Wall material properties of yeast cells: Part 1. Cell measurements and compression experiments

Author:

Smith A.E.,Zhang Z.,Thomas C.R.

Publisher

Elsevier BV

Subject

Applied Mathematics,Industrial and Manufacturing Engineering,General Chemical Engineering,General Chemistry

Reference30 articles.

1. Estimation of disruption of animal cells by laminar shear stress;Born;Biotechnology and Bioengineering,1992

2. Studies of the cell-wall properties of Saccharomyces cerevisiae during fermentation;Bowen;Biotechnology and Bioengineering,1992

3. Dainty, J. (19*96). Water relations of plant cells. In U. Lüttge, M.G. Pitman, Encyclopedia of plant physiology, new series 2A (pp. 12–35). New York: Springer.

4. Fluorescent probing of membrane potential in walled cells;Gášková;Yeast,1998

5. Yeast resistance to high levels of osmotic pressure;Gervais;Journal of Food Engineering,1994

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