The liquid amide transfer model and the unfolding thermodynamics of small globular proteins-Reference-Cited by-同舟云学术

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The liquid amide transfer model and the unfolding thermodynamics of small globular proteins

Published:1995-01 Issue:5 Volume:17 Page:251-257
ISSN:0141-8130
Container-title:International Journal of Biological Macromolecules
language:en
Short-container-title:International Journal of Biological Macromolecules

Author:

Barone G.,Del Vecchio P.,Giancola C.,Graziano G.

Publisher

Elsevier BV

Subject

Molecular Biology,General Medicine,Biochemistry,Structural Biology

Reference67 articles.

1. Stability of Proteins Small Globular Proteins

2. [2]Scanning microcalorimetry in studying temperature-induced changes in proteins

3. Protein Folding;Privalov,1992

4. Protein Folding;Karplus,1992

5. Biophysical Chemistry;Cantor,1980

Cited by 12 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. A convenient tool for studying the stability of proteins and nucleic acids;Journal of Thermal Analysis and Calorimetry;2007-10-01

2. An analysis of the hydration thermodynamics of the CONH group;CAN J CHEM;2001

3. An analysis of the hydration thermodynamics of the CONH group;Canadian Journal of Chemistry;2001-09-01

4. Thermodynamic Stability of the Two Isoforms of Bovine Seminal Ribonuclease;Biochemistry;2000-06-14

5. On the temperature-induced coil to globule transition of poly-N-isopropylacrylamide in dilute aqueous solutions;International Journal of Biological Macromolecules;2000-03

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