Performance and meat quality traits of slow-growing chickens stimulated in ovo with galactooligosaccharides and exposed to heat stress-Reference-Cited by-同舟云学术

Performance and meat quality traits of slow-growing chickens stimulated in ovo with galactooligosaccharides and exposed to heat stress

Published:2022-08 Issue:8 Volume:101 Page:101972
ISSN:0032-5791
Container-title:Poultry Science
language:en
Short-container-title:Poultry Science

Author:

Tavaniello S.,Slawinska A.^ORCID,Sirri F.,Wu M.^ORCID,De Marzo D.^ORCID,Siwek M.^ORCID,Maiorano G.^ORCID

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

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