Mucosal phosphatase activity, phytate degradation, and mineral digestibility in 6-week-old turkeys and broilers at different dietary levels of phosphorus and phytase and comparison with 3-week-old animals

Author:

Novotny Moritz,Sommerfeld VeraORCID,Krieg JochenORCID,Kühn Imke,Huber KorinnaORCID,Rodehutscord MarkusORCID

Publisher

Elsevier BV

Subject

Animal Science and Zoology,General Medicine

Reference24 articles.

1. Intestinal phytase and alkaline phosphatase of chicks: influence of dietary calcium, inorganic and phytate phosphorus and vitamin D3;Davies;Poult. Sci.,1970

2. Empfehlungen zur Energie- und Nährstoffversorgung der Legehennen und Masthühner (Broiler),1999

3. Empfehlungen zur Energie- und Nährstoffversorgung der Mastputen;Proc. Soc. Nutr. Physiol.,2004

4. Purification and characterization of two phytases from Escherichia coli;Greiner;Arch. Biochem. Biophys.,1993

5. Calcium phytate: effect of ph and molar ratio on in vitro solubility;Grynspan;J. Am. Oil Chem. Soc.,1983

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