The effect of Limosilactobacillus fermentum 2i3 and 0.6% addition of humic substances on production parameters and the immune system of broilers
Author:
Funder
Slovak Research and Development Agency
Publisher
Elsevier BV
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3. Effects of humic acid and organic acids supplements on performance, meat quality, leukocyte count, and histopathological changes in spleen and liver of broiler chickens;Akaichi;Res. Vet. Sci.,2022
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