1. Small scale vinegar production from bananas;Adams;Trop. Sci.,1978
2. Official methods of analysis;AOAC,1980
3. Fruits and vegetable processing industries in rural India—its problems and prospects;Baisya;Indian Food Packer,1980
4. Transmissible genetic determinants of Acetobacter for thermophilic acetic acid fermentation;Beppu,1979
5. Collaborative study of the determination of ethanol in wine by chemical oxidation;Caputi;J. Assoc. Off. Anal. Chem.,1969