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2. Total mercury levels in tunas from offshore waters of the Florida Atlantic coast;Adams;Mar. Pollut. Bull.,2004
3. Adams, D.H., McMichael Jr., R.H., 2001. Mercury levels in marine and estuarine fishes of Florida. FWC-FWRI, Florida Marine Research Institute Technical Report TR-6, 35pp.
4. Mercury in king mackerel, Scomberomorus cavalla, and Spanish mackerel, S. maculatus, from waters of the south-eastern USA: regional and historical trends;Adams;Mar. Freshwater Res.,2007
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