Valorization and optimization of agro-industrial orange waste for the production of enzyme by halophilic Streptomyces sp.

Author:

Ousaadi Mouna Imene,Merouane FatehORCID,Berkani Mohammed,Almomani FaresORCID,Vasseghian Yasser,Kitouni MahmoudORCID

Publisher

Elsevier BV

Subject

General Environmental Science,Biochemistry

Reference86 articles.

1. Pretreatment strategies for enhanced biogas production from lignocellulosic biomass;Abraham;Bioresour. Technol.,2020

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3. Bioprocessing of citrus waste peel for induced pectinase production by Aspergillus niger; its purification and characterization;Ahmed;J. Rad. Res. Appl. Sci.,2016

4. Optimizing nutrient removal of moving bed biofilm reactor process using response surface methodology;Almomani;Bioresour. Technol.,2020

5. Effect of different carbon sources on the growth and enzyme production of a toxigenic and a non-toxigenic strain of Aspergillus flavus;Alvarez-Zúñiga;Prep. Biochem. Biotechnol.,2020

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