Fatty acid composition of Venerupis pullastra spat fed on different microalgae diets

Author:

Albentosa M.,Labarta U.,Pérez-Camacho A.,Fernandez-Reiriz M.J.,Beiras R.

Publisher

Elsevier BV

Subject

General Medicine

Reference32 articles.

1. Fatty acid metabolism of bivalves;Ackman,1983

2. Nutritional value of algal diets to clam spat Venerupis pullastra;Albentosa;Mar. Ecol. Prog. Ser.,1993

3. Fatty acid analyses of phosphoglycerides from tissues of the clam Chlamys islandica (Muller) and the starfish Ctenodiscus crispatus (Retzius) from Balsfjorden, Northern Norway;Bell;J. exp. Mar. Biol. Ecol.,1985

4. Seasonal variations in the fatty acids of the triacylglycerols and phospholipids of two populations of adult clam (Tapes decussatus L. and T. philippinarum) reared in a common habitat;Beninger;Comp. Biochem. Physiol.,1985

5. Lipid Analysis;Christie,1982

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