PCR-based markers for identification of HMW-GS at Glu-B1x loci in common wheat

Author:

Xu Q.,Xu J.,Liu C.L.,Chang C.,Wang C.P.,You M.S.,Li B.Y.,Liu G.T

Publisher

Elsevier BV

Subject

Biochemistry,Food Science

Reference35 articles.

1. Molecular marker-assisted selection of HMW glutenin alleles related to wheat bread quality by PCR-generated DNA markers;Ahmad;Theoretical and Applied Genetics,2000

2. Conservation in wheat high-molecular-weight glutenin gene promoter sequences: comparisons among loci and among alleles of the Glu-B1-1 locus;Anderson;Theoretical and Applied Genetics,1998

3. Single-kernel analysis of glutenin: use in wheat genetics and breeding;Bietz;Cereal Chemistry,1975

4. Genetics diversity of wheat storage proteins and bread wheat quality;Branlard;Euphytica,2001

5. Wheat worldwide;Briggle,1987

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