Quantitative proteomic analysis of wheat grain proteins reveals differential effects of silencing of omega-5 gliadin genes in transgenic lines-Reference-Cited by-同舟云学术

Quantitative proteomic analysis of wheat grain proteins reveals differential effects of silencing of omega-5 gliadin genes in transgenic lines

Published:2014-03 Issue:2 Volume:59 Page:118-125
ISSN:0733-5210
Container-title:Journal of Cereal Science
language:en
Short-container-title:Journal of Cereal Science

Author:

Altenbach Susan B.,Tanaka Charlene K.,Allen Paul V.

Funder

USDA Agricultural Service CRIS

Publisher

Elsevier BV

Subject

Biochemistry,Food Science

Reference27 articles.

1. Transformation of the US bread wheat ‘Butte 86’ and silencing of omega-5 gliadin genes;Altenbach;GM Crops,2011

2. Differential effects of a post-anthesis fertilizer regimen on the wheat flour proteome determined by quantitative 2-DE;Altenbach;Proteome Sci.,2011

3. The spectrum of low molecular weight alpha-amylase/protease inhibitor genes expressed in the US bread wheat cultivar Butte 86;Altenbach;BMC Res. Notes,2011

4. The α-gliadin gene family. I. Characterization of ten new wheat α-gliadin genomic clones, evidence for limited sequence conservation of flanking DNA and Southern analysis of the gene family;Anderson;Theor. Appl. Genet.,1997

5. Protein composition and techno-functional properties of transgenic wheat with reduced α-gliadin content obtained by RNA interference;Becker;J. Appl. Bot. Food Qual.,2012

Cited by 31 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The emerging role of biotechnological advances and artificial intelligence in tackling gluten sensitivity;Critical Reviews in Food Science and Nutrition;2024-08-15

2. Improvement of economic and useful characters of wheat using RNA interference technology;Regulatory Mechanisms in Biosystems;2024-02-26

3. Use of RNA Interference Technology for Improving Economically Valuable Traits of Cereal Crops;Cytology and Genetics;2023-12

4. Effects of Nitrogen Fertilization on O-free, Korean Wheat Cultivar Reduced ω-5 gliadin, on Agronomic Traits and Noodle Properties;Korean Journal of Breeding Science;2023-06-01

5. Large and stable genome edits at the sorghum alpha kafirin locus result in changes in chromatin accessibility and globally increased expression of genes encoding lysine enrichment;Frontiers in Plant Science;2023-03-14