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Use of polyvalent cations to improve the adsorption strength between adsorbed enzymes and supports coated with dextran sulfate

  • Published:2006-06 Issue:2 Volume:39 Page:332-336
  • ISSN:0141-0229
  • Container-title:Enzyme and Microbial Technology
  • language:en
  • Short-container-title:Enzyme and Microbial Technology

Author:

Fuentes Manuel,Maquiese Jorgette V.,Pessela Benevides C.C.,Torres Rodrigo,Grazú Valeria,Fernández-Lafuente Roberto,Guisán Jose M.,Mateo Cesar

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Biochemistry,Biotechnology,Bioengineering

Reference25 articles.

1. Reversible immobilization of soybean amylase on phenylboronate-agarose;Batista-Viera;Biotechnol Bioeng,1998

2. A new method for reversible immobilization of thiol biomolecules based on solid-phase bound thiosulfonate;Batista-Viera;Appl Biochem Biotechnol,1991

3. Thiolation and reversible immobilization of sweet potate amylase on thiosulfonate-agarose;Brena;J Mol Catal B: Enzymatic,1993

4. Aldehyde-agarose gels as activated supports for immobilization-stabilization enzymes;Guisán;Enzyme Microb Technol,1988

5. Immobilised biocatalysts: a critical review;Rosevear;J Chem Technol Biotechnol,1984
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