Protease autolysis in heavy-duty liquid detergent formulations: effects of thermodynamic stabilizers and protease inhibitors-Reference-Cited by-同舟云学术

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Protease autolysis in heavy-duty liquid detergent formulations: effects of thermodynamic stabilizers and protease inhibitors

Published:2004-02 Issue:2 Volume:34 Page:114-125
ISSN:0141-0229
Container-title:Enzyme and Microbial Technology
language:en
Short-container-title:Enzyme and Microbial Technology

Author:

Stoner Michael R.,Dale Douglas A.,Gualfetti Peter J.,Becker Todd,Manning Mark C.,Carpenter John F.,Randolph Theodore W.

Publisher

Elsevier BV

Subject

Applied Microbiology and Biotechnology,Biochemistry,Biotechnology,Bioengineering

Reference57 articles.

1. Crutzen A, Douglass ML. Detergent enzymes: a challenge! In: Handbook of detergents. Part a: properties. New York: Marcel Dekker; 1999. p. 639–90.

2. Protease stabilization by highly concentrated anionic surfactant mixtures;Lalonde;J. Am. Oil Chem. Soc.,1995

3. Protease stabilization by carboxylic-acid salts—relative efficiencies and mechanisms;Crossin;J. Am. Oil Chem. Soc.,1989

4. Boskamp JV. Aqueous enzyme-containing compositions with improved stability. US Patent 4,532,064 (April 9, 1984).

5. Boskamp JV. Enzymatic liquid detergent composition. US Patent 4,462,922 (November 2, 1982).

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