Characterisation of the lipid fractions obtained by proteolytic and chemical extractions from rainbow trout (Oncorhynchus mykiss) roe
Author:
Publisher
Elsevier BV
Subject
Applied Microbiology and Biotechnology,Biochemistry,Bioengineering
Reference50 articles.
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4. Composition of ovarian fluid and eggs of the university of Washington strain of rainbow trout (Salmo gairdneri);Satia;J Fish Res Board Can,1974
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