Author:
Betts G.D.,Linton P.,Betteridge R.J.
Subject
Food Science,Biotechnology
Reference12 articles.
1. Introduction to food spoilage;Board;PHLS Microbiology Digest,1994
2. The microflora of stored coleslaw and factors affecting the growth of spoilage yeasts in coleslaw;Brocklehurst;Journal of Applied Bacteriology,1983
3. Foodborne yeasts;Deak;Advances in Applied Microbiology,1991
4. A review. Yeasts in dairy products;Fleet;Journal of Applied Bacteriology,1990
5. Spoilage yeasts;Fleet;Critical Reviews in Biotechnology,1992
Cited by
56 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献