Pelargonidin suppresses adipogenesis in 3T3-L1 cells through inhibition of PPAR-γ signaling pathway-Reference-Cited by-同舟云学术

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Pelargonidin suppresses adipogenesis in 3T3-L1 cells through inhibition of PPAR-γ signaling pathway

Published:2020-06 Issue: Volume:686 Page:108365
ISSN:0003-9861
Container-title:Archives of Biochemistry and Biophysics
language:en
Short-container-title:Archives of Biochemistry and Biophysics

Author:

Guo Lu,Kang Jum Soon,Kang Nam Jun,Je Byoung Il,Lee Yong Jae,Park Young Hoon,Choi Young Whan

Funder

Korea Institute of Planning and Evaluation for Technology in Food, Agriculture, Forestry and Fisheries (IPET), South Korea

Publisher

Elsevier BV

Subject

Molecular Biology,Biochemistry,Biophysics

Reference38 articles.

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2. Anthocyanins: natural colorants with health-Promoting properties;He;Annu. Rev. Food Sci. Technol.,2010

3. Impact of pectin type on the storage stability of black currant (Ribes nigrum L.) anthocyanins in pectic model solutions;Buchweitz;Food Chem.,2013

4. Anthocyanin profiles in flowers of grape hyacinth;Lou;Molecules,2017

5. Quali-quantitative analyses of flavonoids of Morus nigra L. and Morus alba L. (Moraceae) fruits;Pawlowska;J. Agric. Food Chem.,2008

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1. A narrative review on the mechanism of natural flavonoids in improving glucolipid metabolism disorders;Phytotherapy Research;2024-06-26

2. Anti-obesity effect of seaweed algae (Ascophyllum nodosum) extracts in the 3T3-L1 cell line and a high-fat diet-induced obesity rat model;Food Bioscience;2024-06

3. Corn composition and its health benefits;Enzymatic Processes for Food Valorization;2024

4. Inhibitory Effects of Sesquiterpenoids Isolated from Artemisia scoparia on Adipogenic Differentiation of 3T3-L1 Preadipocytes;International Journal of Molecular Sciences;2023-12-22

5. Antiadipogenic Effect of Citrus Flavonoids: Evidence from RNA Sequencing Analysis and Activation of AMPK in 3T3-L1 Adipocytes;Journal of Agricultural and Food Chemistry;2023-11-13

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