The Nourish Program: An Innovative Model for Cooking, Gardening, and Clinical Care Skill Enhancement for Dietetics Students-Reference-Cited by-同舟云学术

The Nourish Program: An Innovative Model for Cooking, Gardening, and Clinical Care Skill Enhancement for Dietetics Students

Published:2019-02 Issue:2 Volume:119 Page:199-203
ISSN:2212-2672
Container-title:Journal of the Academy of Nutrition and Dietetics
language:en
Short-container-title:Journal of the Academy of Nutrition and Dietetics

Author:

McWhorter John Wesley,Raber Margaret,Sharma Shreela V.,Moore Laura S.,Hoelscher Deanna M.

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Medicine,Food Science

Reference19 articles.

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3. Levi J, Segal L, Laurent RS, Rayburn J. The state of obesity 2014. Trust for America’s Heath and the Robert Wood Johnson Foundation; 2014. https://www.rwjf.org/content/dam/farm/reports/reports/2014/rwjf414829. Accessed March 7, 2017.

4. Position of the academy of nutrition and dietetics: Total diet approach to healthy eating;Freeland-Graves;J Acad Nutr Diet,2013

5. Position of the academy of nutrition and dietetics: The role of nutrition in health promotion and chronic disease prevention;Slawson;J Acad Nutr Diet,2013

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