Celiac Disease: An Academy of Nutrition and Dietetics Evidence-Based Nutrition Practice Guideline-Reference-Cited by-同舟云学术

Celiac Disease: An Academy of Nutrition and Dietetics Evidence-Based Nutrition Practice Guideline

Published:2023-12 Issue:12 Volume:123 Page:1793-1807.e4
ISSN:2212-2672
Container-title:Journal of the Academy of Nutrition and Dietetics
language:en
Short-container-title:Journal of the Academy of Nutrition and Dietetics

Author:

McDermid Joann M.^ORCID,Almond M. Angie^ORCID,Roberts Kristen M.^ORCID,Germer Emily M.^ORCID,Geller Marilyn G.^ORCID,Taylor Theresa A.,Sinley Rachel C.,Handu Deepa^ORCID

Publisher

Elsevier BV

Subject

Nutrition and Dietetics,General Medicine,Food Science

Reference110 articles.

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3. Preferred reporting items for systematic reviews and meta-analyses: the PRISMA statement;Moher;PLoS Med,2009

4. The GRADE Evidence to Decision (EtD) framework for health system and public health decisions;Moberg;Health Res Policy Syst,2018

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1. Monitoring the Quality of Life and the Relationship between Quality of Life, Dietary Intervention, and Dietary Adherence in Patients with Coeliac Disease;Nutrients;2024-09-03

2. Considering a more sustainable gluten-free diet? Gluten-free cereals in European dietary practice;Discover Sustainability;2024-09-02

3. Nutrition Assessment and Management in Celiac Disease;Gastroenterology;2024-04