1. Commission Recommendation (EC) No. 2006/576 on the presence of deoxynivalenol, zearalenone, ochratoxin A, T-2 and HT-2 and fumonisins in products intended for animal feeding;Anonymous;Official Journal of the European Union,2006
2. Commission Regulation (EC) No. 1881/2006 setting maximum levels of certain contaminant for food stuffs;Anonymous;Official Journal of the European Union,2006
3. Commission Recommendation of 27 March 2013 on the presence of T-2 and HT-2 toxin in cereals and cereal products;Anonymous;Official Journal of the European Union,2013
4. Less Fusarium infestation and mycotoxin contamination in organic than in conventional cereals;Bernhoft;Food Additives and Contaminants,2010
5. Influence of agronomic and climatic factors on Fusarium infestation and mycotoxin contamination of cereals in Norway;Bernhoft;Food Additives and Contaminants,2012