The diversity and antifungal susceptibility of the yeasts isolated from coconut water and reconstituted fruit juices in Brazil

Author:

Maciel Natália O.P.,Piló Fernanda B.,Freitas Larissa F.D.,Gomes Fátima C.O.,Johann Susana,Nardi Regina M.D.,Lachance Marc-André,Rosa Carlos A.

Publisher

Elsevier BV

Subject

General Medicine,Microbiology,Food Science

Reference23 articles.

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2. Ministério da Agricultura, Pecuária e Abastecimento. Portaria n. 544, de 16 de novembro de 1998;Brazil,2008

3. Saturnispora serradocipensis sp nov. and Saturnispora gosingenis sp nov., two ascomycetous yeasts from ephemeral habitats;Canelhas;Antonie Van Leeuwenhoek,2011

4. Reference Method for Broth Dilution Antifungal Susceptibility Testing of Yeast; Third Informational Supplement;Clinical and Laboratory Standards Institute (CLSI),2008

5. Epidemiology of candidemia in Brazil: a nationwide sentinel surveillance of candidemia in eleven medical centers;Colombo;Journal of Clinical Microbiology,2006

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