Inside the adaptation process of Lactobacillus delbrueckii subsp. lactis to bile-Reference-Cited by-同舟云学术

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Inside the adaptation process of Lactobacillus delbrueckii subsp. lactis to bile

Published:2010-08-15 Issue:1-2 Volume:142 Page:132-141
ISSN:0168-1605
Container-title:International Journal of Food Microbiology
language:en
Short-container-title:International Journal of Food Microbiology

Author:

Burns Patricia,Sánchez Borja,Vinderola Gabriel,Ruas-Madiedo Patricia,Ruiz Lorena,Margolles Abelardo,Reinheimer Jorge,de los Reyes-Gavilán Clara G.

Publisher

Elsevier BV

Subject

General Medicine,Microbiology,Food Science

Cited by 69 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Health-promoting effects and safety aspects of Lactobacillus delbrueckii: A food industry species;Trends in Food Science & Technology;2024-08

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3. The regulation of simulated artificial oro-gastrointestinal transit stress on the adhesion of Lactobacillus plantarum S7;Microbial Cell Factories;2023-09-02

4. Lactobacillus sp. Facilitate the Repair of DNA Damage Caused by Bile-Induced Reactive Oxygen Species in Experimental Models of Gastroesophageal Reflux Disease;Antioxidants;2023-06-21

5. Integrated metabolomics analysis of Lactobacillus in fermented milk with fish gelatin hydrolysate in different degrees of hydrolysis;Food Chemistry;2023-05

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