Evaluation of universal preenrichment broth and comparison of rapid molecular methods for the detection of Salmonella from spent sprout irrigation water (SSIW)
Author:
Publisher
Elsevier BV
Subject
General Medicine,Microbiology,Food Science
Reference40 articles.
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3. Universal preenrichment broth for the simultaneous detection of Salmonella and Listeria in foods;Bailey;J. Food Prot.,1992
4. Control of Salmonella in mung bean sprouts by antagonistic spore-forming Bacilli;Chahar;Food Control,2023
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