RAPD-PCR characterisation of two Enterococcus lactis strains and their potential on Listeria monocytogenes growth behaviour in stored chicken breast meats: Generalised linear mixed-effects approaches-Reference-Cited by-同舟云学术

RAPD-PCR characterisation of two Enterococcus lactis strains and their potential on Listeria monocytogenes growth behaviour in stored chicken breast meats: Generalised linear mixed-effects approaches

Published:2019-01 Issue: Volume:99 Page:244-253
ISSN:0023-6438
Container-title:LWT
language:en
Short-container-title:LWT

Author:

Ben Braïek Olfa^ORCID,Smaoui Slim,Ennouri Karim,Morandi Stefano^ORCID,Cremonesi Paola,Hani Khaled,Ghrairi Taoufik

Funder

Ministry of High Education, Tunisia

Publisher

Elsevier BV

Subject

Food Science

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4. Application of bacteriocin-producing Enterococcus faecium isolated from donkey milk, in the bio-control of Listeria monocytogenes in fresh whey cheese;Aspri;International Dairy Journal,2017

5. Safety characterisation and inhibition of fungi and bacteria by a novel multiple enterocin-producing Enterococcus lactis 4CP3 strain;Ben Braïek;Microbial Pathogenesis,2018

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