Artrocarpus heterophyllus—a potential substrate for citric acid biosynthesis using Aspergillus niger

Author:

Angumeenal Ar.,Venkappayya D.

Publisher

Elsevier BV

Subject

Food Science

Reference19 articles.

1. Effect of transition metal cations and anions on the production of citric acid by Aspergillus niger;Angumeenal;Indian Journal of Chemical Technology,2002

2. Bioconversion of Colocassia antiquorum and Aponogetonnatans to citric acid by Aspergillus niger—Effect of metal ions and kinetics;Angumeenal;Journal of Scientific and Industrial Research,2003

3. Fermentation of orange processing wastes for citric acid production;Aravantinoszafiris;Journal of the Science of Food & Agriculture,1994

4. Rape seed oil for citric acid production;Earyst;Food Technology and Biotechnology,1998

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