Ultrasonic-assisted extraction and purification of phenolic compounds from sugarcane (Saccharum officinarum L.) rinds
Author:
Funder
Zhejiang Provincial Natural Science Foundation of China
National Natural Science Foundation of China
Publisher
Elsevier BV
Subject
Food Science
Reference28 articles.
1. Radical scavenging activity of various extracts and fractions of sweet orange-peel (Citrus sinensis);Anagnostopoulou;Food Chemistry,2006
2. Optimization of microwave-assisted extraction of polyphenols from apple pomace using response surface methodology and HPLC analysis;Bai;Journal of Separation Science,2010
3. Optimization of ultrasonic-assisted extraction of water-soluble polysaccharides from Boletus edulis mycelia using response surface methodology;Chen;Carbohydrate Polymers,2012
4. Phenolic composition and antioxidant activity of culms and sugarcane (Saccharum officinarum L.) products;Duarte-Almeida;Food Chemistry,2011
5. Effect of leaf scald (Xanthomonas albilineans) on polyamine and phenolic acid metabolism of two sugarcane cultivars;Fontaniella;European Journal of Plant Pathology,2007
Cited by 69 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Enzymatic Browning in Sugarcane: An Insight Into Color Formation in Sugarcane Juice Using Nuclear Magnetic Resonance and ESI-Mass Spectrometry;Food and Bioprocess Technology;2024-06-14
2. Early Exposure to Polyphenol-Rich Sugarcane Extract (PRSE) Mitigates Aging While Enhancing Thermotolerance in C. elegans;Journal of Ageing and Longevity;2024-02-26
3. Flavonoids and phenolic acids from sugarcane: Distribution in the plant, changes during processing, and potential benefits to industry and health;Comprehensive Reviews in Food Science and Food Safety;2024-02-19
4. Early-Stage Life Cycle Assessment and Optimization of Aqueous Crude Glycerol Extraction and Nanofiltration Concentration of Tomato Leaf Residue;ACS Sustainable Chemistry & Engineering;2024-01-24
5. Optimization of Ethanolic Extraction of Phenolic Antioxidants from Lychee and Longan Seeds Using Response Surface Methodology;Foods;2023-07-25
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3